A food grade HDPE electric boiling bucket made for smaller batches of seafood (shrimp, blue crabs, snow crab legs, etc. with all the fixings - even turkey necks, peanuts, sausage - anything really!).
All you need to do is add water, plug it in, and watch it begin to boil in about 15 minutes.
After finishing your boil, the lid has small holes for draining off the water. Now you can carefully unscrew the lid and pour out your seafood and ENJOY!
Clean up is just as easy. Simply allow the bucket to cool then use the water hose to rinse out. Now you can put it away to use over and over again.